BURNT CORN SALAD (healthy)

January 24, 2018admin Recipes

BURNT CORN SALAD (healthy)

This lemony spicy corn salad is full of vitamin B complex.

Preparation time – 10 mins

Cooking time – 10 mins

Makes 4 servings

Ingredients;

1 sweet corn cob

½ cup onion, sliced

½ cup capsicum, sliced

¼ cup tomato, sliced

Salt to taste

To be mixed into a dressing

1 tsp olive oil

2 tsp lemon juice

2 pinches chilli powder

Method

Roast the corn cob over an open flame until the corn is slightly burnt. Using a sharp knife, remove the corn kernels from the cob. Keep aside.

Now, combine the corn kernels, onion, capsicum, tomato and salt.

Pour the dressing on top and toss well.

Serve immediately.